Seasonal Ingredients
Centered on seasonal sourcing, layered with the finesse of classic French technique.
We bring refined yet welcoming French table traditions and flavors to Piedmont, perfect for everyday dinners, date nights, and celebrations.
Centered on seasonal sourcing, layered with the finesse of classic French technique.
Fresh seasonal releases that balance French tradition with modern flavor harmony.
Soft lighting and a calm layout create a private, relaxed French bistro mood.
From intimate dinners to small celebrations, we offer thoughtful service and flexible seating.
NOUVEAUTÉS
Our chef blends French finesse with local inspiration for the season’s newest plates. Each course unfolds with quiet elegance—an invitation to linger and savor.
DINE IN & RESERVE
Planning a perfect time?
We recommend reserving in advance to ensure a relaxed, unhurried table. Tap below to visit our reservation page.
Reserve a Table
A slow-cooked French classic with rich, polished depth and a quietly comforting finish.
Silky velouté meets delicate sea notes for a warm, balanced, and refined palate.
French precision yields a tender, rosy center with a deep, celebratory finish.
Located in Piedmont, South Carolina, we offer an elegant yet approachable French dining experience. Please use the form below to request a reservation or send us a message, and we will confirm your details promptly.
Hours may change for holidays and special events. Please reserve or call to confirm.
Share your details below. We will confirm your table and preferences by phone or email.
Frequently Asked Questions
We’ve gathered the questions guests ask most to help you reserve a table, plan your visit, and keep up with the latest dishes. If you need anything else, please reach out.
Submit your date, party size, and contact details through the reservation form on this page. We’ll confirm by phone or email.
We do our best to accommodate walk-ins based on same-day availability. To avoid a wait, we recommend reserving ahead.
Yes, we’re happy to host small celebrations and group dinners. Please add notes in your reservation and we’ll advise based on availability.
We introduce new dishes based on season and ingredient availability, and feature them in the “New Dishes” section.
Call 864-483-3530 or email [email protected] and we’ll get back to you as soon as possible.